PARAoil AS FOOD

Brazil nut oil contains Omega 6 AND 9 fatty acids (linoleic and oleic acid), that help to lower LDL (bad cholesterol) and to raise HDL (good cholesterol) blood levels. The oil has a high content of selenium, which is essential for the production of two antioxidant enzymes: glutathione peroxidase and thioredoxin reductase. Selenium has strong anti-inflammatory effects and neutralizes free radicals and together with vitamin E boosts the immune system.

It supports proper metabolism of thyroid hormones (triiodothyronine) to women and increases the natural level of testosterone and sperm mobility to men. Due to the high content of B complex, Brazil nut oil alleviates nervous disorders, such as irritation, depression, poor concentration, memory loss, decreased performance. The methionine content suppresses aging symptoms. Brazil nut oil is important for muscle function thanks to the magnesium content. It prevents lactic acid from accumulating in muscles and enhances protein absorption in the body.  The copper in Brazil nut oil is also essential for the production of bone, connective tissues, and for bone strengthening.